GUG is collaboration with Sir M.A. Refalo Centre for further studies are proud to present LOOKS 2009. This is an event where some students from Sir M.A. Refalo, and former post-secondary school students are to take part. We are extremely excited at this novel prospect; this is an opportunity for all of us to reunite and meet our former... >>
A Meeting for all the Gozitan Youths who work or study in Malta
Next Tuesday, 3rd February, a meeting will be held for all the Gozitan Youths who work or study in Malta. The meeting will be held at the University of Malta Chaplaincy at 7.15 p.m.
A special guest, Fr Raymond Portelli, a Gozitan priest who works in Peru, will give a talk about our relationship with God.
We hope to see you all there.
Updated on February 2 nd, 2009
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International Cuisine Night
Citing KSU’s portal, “The date chosen for the event, the 17th November, is no coincidence. In fact it is one of the most important dates in the students’ movement history. It is the International Students’ Day!”
This day reached its climax through a fusion of gastronomical diversity, where a plethora of pleasantly decorated dishes enhanced the KSU Office Room with a medley of smells. Among the various traditionally laid-down tables, there stood the one from Gozo, displaying the genuine Gozitan food with its unmistakable homemade taste. Maltese and foreign students were all immersed in a heavenly savouring, as they were trying the golden-crunched Gozitan ftira, the freshly baked Gozitan bread with tomato paste and capers, all lying temptingly among peppered cheeselets, sundried tomatoes and local olives. All the students were enticed to try the local speciality of snails cooked in a Mediterranean sauce, and to top it all up, students were left with a syrupy taste of the Gozitan nougat.
The GUG executive would like to forward its gratitude to Mario Mifsud for his help, Vella’s Confectionary, Gozo, for the mouth-watering nougat, Maxokk Bakery for the ftira, Paul Andrew Vella for preparing the snails, and last but surely not least Danica Cassar for allowing space for the GUG table.
Following such a night’s success, the GUG executive is willing to hold together with KSU a local food event on a larger basis.
Updated on November 26 th, 2008
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BOV special offer to all Gozitan students:
An Overdraft for EUR 350 at a reduced rate of 6.25% which is to be sanctioned against evidence that the student is a member of this group and confirmation from the Ministry of Gozo that he/she gave irrevocable instructions for the credit of his/her stipend and her Gozitan student Grant into her/his overdraft facility (withdrawals are to be effected through a Cashlink)
Free BOV Classic credit card with limit up to EUR350 if student enjoys a stipend and up to EUR700 if student has also a life policy
Free mobile top up service
Unsecured loan for EUR3500 at special rates for anyy purpose subject to student enjoying a stipend
Mortgages
maximum 95% finance plus stamp duty and notary fees (subject to feasibility of repayments)
no processing fees
legal fees discounted to EUR58.34 for loans up to EUR58234 and EUR116.46 for loans in exess of EUR81528 plus out of pocket expenses
no architect's fees
In the case of students where a shortfall income exists, a guarantee by student/workers parents/guardian is required to cover shortfall
(all other conditions and security required for mortgages apply and each case shall be treated on its own merits)
